Menu Three

The Paradise Buffet presents your guests with the finest in cuisine, featuring Fresh Seafood, Traditional Favorites & Chef's Specialty Station. This special includes China, Silverware, Linen Napkins, Table Linens, Catering Service Staff and more. Contact us for a Custom Menu!

Paradise Buffet ~ $43

• Appetizers - Three Selections
• Chicken, Spinach & Bleu Cheese wrapped in Puff Pastry
• Crabcakes ~ Either Cajun Style with Remoulade or French Style w/Butter Crême Sauce
• Grilled Prawns wrapped in Bacon, or Chilled with Whiskey Cocktail Sauce
• California Rolls with Wasabi & Soy Sauce
• Roasted Mushroom Caps filled with Crab Salad
• Fried Artichokes with Lemon Caper Sauce
• California Fresh Fruit Platter with Honeydew, Cantaloupe, Grapes & Strawberries
• International Platters of Camembert, Brie, Fontina, Herbed Goat Cheese & Domestic Favorites
• Smoked Salmon Canapés on Garlic Rounds
• Mini Beef Wellingtons Béarnaise
• Two Fresh Salads - Chef Specialties
• Spring Mix Salad de Maison with Mandarin Oranges & Raspberry Vinaigrette
• Chilled Asparagus Salad with Toasted Almonds or Tossed Cobb Salad
• Traditional Caesar Salad of Romaine, Garlic Croutons & Shaved Parmesan with Creamy Caesar Dressing
• Spinach Greens Tossed with Pears, Walnuts & Bleu Cheese
• Baby Greens with CranRaisins, Artichoke Hearts & Feta
• Centerpiece Entrées - Two Sensational Favorites!
• Breast of Chicken stuffed with Fontina, Basil & Pine Nuts, finished with Lemon Butter Sauce
• Slow Roasted Leg of Lamb rubbed with Garlic Rosemary
• Seabass with Lobster and Chardonnay Blanc Sauce
• Filet Mignon with Peppercorn Glaze or Béarnaise Sauce **Call for Market Price
• Breast of Chicken with Lemon Artichoke Sauce
• Grilled Fresh Salmon with Orange Basil Glaze
• Roasted pork Tenderloin with Apricot Jalapeño Glaze
• Chef's Specialty Station - Carving Block or Pasta Bar
• Carving Block ~ Select One; Roast Turkey, Honey Baked Ham or Roast Beef
• Pasta Bar ~ Fettuccini or Cheese Ravioli with Sauces & Condiments
• Accompaniments - Select a Rice or Potato Dish
• Wild Mushroom Risotto
• Parmesan Orzo with Herbs
• Roasted Rosemary Baby Red Potatoes
• Garlic Mashed Potatoes
• Saffron Rice with Fresh Basil
• Duchess Potatoes
• Wild Rice Pilaf with Almonds
• Garden Fresh Vegetables - Select Your Favorite
• Green Beans Almondine
• Baby Carrots with Orange Glaze
• Vegetable Stir Fry with Ginger or Aloha Teriyaki
• Grilled Ratatouille with Basil
• Julienne Vegetable Medley of Carrots, Zucchini, Yellow Squash, Red Bell & Onion
• Fresh Dinner Rolls & Butter - (Or Sliced Baguettes)
• Coffee and/or Tea Service - With Creamers, Sweeteners & Stirrers
• Menu Pricing: $43.00 Per Person includes China, Silverware, Glassware, Linens & Catering Staff!
• Service Charge & Sales Tax Apply Pricing is per person and includes buffet set-up, china, linen & full service. Pricing based on 100 guests or more. Smaller groups: 50 - 99 guests: $48; 25 - 50 guests: $48 + $300/Server (Min. 25 Guests)